Description
Aged in Italian terra-cotta clay vessels
Hand-harvested
Keep Candle Away from Fans
Taste: 18 months of resting bring us right to flavors of cooked agave
freezing and storing
Fukucho Moon on the Water Junmai Ginjo 12OZ Aged in Italian terra-cotta clayThis vibrant showstopper is beautifully soft and feminine, brewed by one of Japan's only female brewery owners and tojis. Brewed in Hiroshima, the birthplace of Ginjo sake, which is known for remarkably soft water that requires expert skill to use in sake production. Once mastered, it enables a highly controlled, precise fermentation, resulting in vibrant fruit aromas. This Junmai Ginjo is bottled immediately without charcoal filtering.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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